
I made these this morning. Just a little something I threw together to impress the kids. I ended up impressing myself.
Ingredients:
- Vanilla
- Almond Milk
- 1 Can of Biscuits
- Organic Cane Sugar
- Cinnamon
- Maple Syrup
Directions:
- Mix 1/2 a cup of sugar, 1 teaspoon of vanilla, a bit of cinnamon, and 1/2 a cup of milk together until sugar has dissolved.
- Heat oven to whatever the can says
- Place biscuits in pan, and poor mixture evenly over the dough.
- Bake in the oven for 16 to 17 minutes
- Remove from over, and sprinkle sugar, cinnamon, and syrup on top.
- Serve and enjoy
1 comment:
Those look good! I wonder if I could get gluten free biscuits?
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